About us
About us
About us
Accreditation
Services
Services
Creation of specifications
The principles of good specifications
Help with drafting and the selection and award criteria
Structural data, Pricing schedules
Quality manual, SLAs and KPIs
Selecting your provider
Analysis and comparison of bids & award report
Contract management
Start-up assistance
IT tools
Quality control
Follow-up meetings and improvement plans
Contract management and invoicing
Optimising in-house cleaning
Assessment
Calculation of workload
Optimising teams and planning
Training of teams and management
Technical advice and review of equipment and products
Inspections and audits
Cleaning quality controls
Checks on outdoor areas and green spaces
Technical and administrative audits
Safety Walk
Other types of audit
Computer licences and applications
QUALIPSO Suite
Our web portal
FLASH 2.0
CHECK
CASH
Our other modules
Training courses
Training courses
Facility Manager and Associated Services
Supervision and Special Techniques
Cleaning Staff CP 121
Service voucher sector workers
Our team
English
English
Français
Nederlands
Facility Manager and Associated Services
FM 01
Introduction to drawing up specifications in cleaning
Convention 322.01
Understanding the calculation mechanism in cleaning. Drafting and negotiating a winning cleaning contract. Planning for the future management of the contract.
FM 02
Managing your cleaning contract
Quality control – Inspections of low-frequency work – Financial monitoring of the contract...Implementing good contract management leads to huge savings!
FM 03
Pest management (3D)
Technical knowledge required to draw up "3D" specifications and set up service monitoring systems
FM 04
Management of green spaces, parks and gardens
Technical knowledge required to draw up specifications and set up service monitoring systems
FM 05
Waste management
Current and future legal constraints, practical tools to help you manage this item, and ways to improve your current management.
FM 06
Managing consumables in companies
Budgetary impact, environmental impact, sociological impact, etc.
FM 07
Managing your catering contract
Setting up and monitoring a Service Level Agreement
FM 08
Introduction to public cleaning contracts.
The law on public procurement that came into force on 1 July 2017 and its impact on cleaning contracts and social dumping.
FM 09
Specific training for hospital accreditation.
Hospital accreditation procedures
FM 10
Managing changing mobility within the company.
We use cookies to provide you a better user experience on this website.
Cookie Policy
Only essentials
I agree